Archive for February, 2010

Valentine’s Day Tasting Menu

Tuesday, February 9th, 2010

So here’s the menu!  Seating is very limited and reservations are booking up already, so call soon to make sure you and your special someone get a seat!  We’ll be offering these selections over the weekend, both on Saturday and Sunday night.  Our Valentine’s Day Celebration Menu will be very special indeed so I hope you can make it!

Saint Valentine’s Day Tasting Menu

February 13th + 14th 2010

Welcome to our Valentine’s celebration meal at nicks!  Our very special menu includes four courses (with surprises) for just $50 per person (exclusive of beverage, tax and gratuity).  Wine pairings are available with each course ($5 per course).

Please let your server know of any allergies.  Enjoy!

‘At first we meet’

Golden potato + watercress soup with crème fraiche + olive oil

or

Butter-roasted sea scallops with cauliflower puree, frisee + citrus sauce

‘A second glance’

Sweet potato + celery root cake with baby greens salad + black pepper aioli

or

Crispy-skin salmon with creamy kale, thyme + allspice

‘Dinner for two’

Butternut squash risotto with parmesan, chives + fresh herbs

or

Petite Hereford Sirloin with French fingerlings, pork belly, onions + spiced port wine

‘Sweets for my sweet’

Tasting of dark chocolate pots de crème, chocolate truffle, clove-cocoa biscuits + red wine caramel with citrus fruits, berries + mint

Happy Valentine’s Day from all of us at nicks!



Saint Valentine’s Day Sneak Peek!

Tuesday, February 2nd, 2010

This year Saint Valentine’s Day falls on a Sunday night.   As we are always looking for a reason to celebrate with good food & drink, I’ve decided to open for a limited dinner service in honor of the occasion.  I’ll be putting together a very special menu that I’ll share with you all in just a few short days.  We’ll have meat, seafood & vegetarian options, wine pairings, and I’m sure there will be chocolate & bubbles as well.

Whether you’re feeling romantic or just looking for a reason to get out on a Sunday night and have a special meal with friends, we’ll be open for you.

Space is limited, so call soon and make your reservations!

Stay posted, more details to follow….

cheers,

derek